Silver Diner reinvented the diner experience by creating a menu featuring classic American favorites with a contemporary twist for today's lifestyles - heart-healthy options, no trans fat, fresh and locally sourced ingredients, and entrTes with fewer than 600 calories.
Chef-Driven
All of Silver Diner's recipes and menus are created by co-founder and Executive Chef, Ype Von Hengst. With over 40 years of culinary experience in Europe and the United States, Chef Ype is known for creating flavorful, yet simple dishes using the freshest ingredients available.
Locally Sourced
With a menu that features more than 15 local farms that support sustainable agriculture, Chef Ype creates seasonal dishes using the freshest ingredients and products available within our local region.
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About UsMenu|
Food Philosophy|
Community|
Kids|
About UsLocation Directions
Springfield Silver Diner
Outside Springfield Town Center
On Franconia Road East
Hours of Operation
Sun-Thur 7:00am - 12:00am
Fri & Sat 7:00am - 3:00am
